All prices include buffet set-up, disposable plates and utensils. Free delivery within a limited area. The use of fresh ingredients necessitates selections and prices be subject to change. Staffing for your event can be arranged. For Banquette Dinner or Butlered Service add kitchen person(s) plus any additional staff needed (staffing is normally calculated at 1 waitstaff for every 20-25 people).
We suggest you reserve your event as far ahead as reasonably possible, and no less than 24 hours in advance. We will always do our best to accommodate last minute requests; however, selections may be limited or staff could already be assigned to a different task.
EVERYDAY GOURMET Most menus could be arranged to be a banquette affair
Hot Lunch Buffet - 20 people minimum Includes entree, dinner rolls, 3 sides and sweet tray.
Choice of 1 entree $12.95 ppChoice of 2 entrees $14.95 pp
Asian Buffet Ginger Chicken, Beef Teriyaki, Oriental Salad, Rice, Stir Fry Vegetables, and Sweet Tray (add shrimp - $2 per person)
Italian Buffet Choice of Beef or Spinach Lasagna (red or white sauce respectively) and Choice of Chicken over Fettuccini Alfredo or Chicken Cacciatore over Penne Pasta, Garden Salad, Vegetable Medley, and Sweet Tray
Cuban Buffet Roast Pork, Grilled Chicken, Garden Salad, Black Beans and Rice, Fried Plantains, and Sweet Tray (add shrimp - $2 per person)
Fajita Buffet Chicken and Beef Fajita on bed of Peppers&Onions, Garden Salad, Yellow Rice&Black Beans, and Sweet Tray (add shrimp - $2 per person)
Tex-Mex Buffet Arroz con Pollo and Cheese Enchiladas, Garden Salad, Black Beans&Rice, and Sweet Tray
Vegetarian Buffet Caesar Salad, Vegetable Lasagna (red or white), Eggplant Parmesan, Stir Fry, and Sweet Tray
Spectacular Salad Buffet Chicken, Tuna, Seafood, Egg, Oriental Chicken, and Greek Salads, Smoked Salmon Platter with Garnish, Assorted Dinner Rolls, and Sweet Tray (upgrade to albacore tuna - $2 per person)
Dessert Upgrades - $2.50 per person *Key Lime *Chocolate Cake *Carrot Cake *Cheesecake *Tiramisu *Assorted Mini Pastries
Beverage Service Cold Drinks Assorted Soda and Bottled Water $2.00 pp
Hot Drinks Premium Coffee and Tea $2.00 pp (not available for drop off service)
Sweet Treats Brownies $18.00/dozen Large Chocolate Chip Cookies $12.00/dozen Assorted Sweet Tray $30.00 / for up to 20 $40.00 / for up to 30 1/2 Sheet Cake (serves up to 36) $40.00 Full Sheet Cake (serves up to 72) $70.00
DINNER BUFFET MENUS All lunch buffet selections are available at dinnertime and on weekends for groups of 40 guests or more
Menu 1 - Shalom Y'all $22.50 pp Stationary Appetizers Smoked Salmon with Garnish Deviled Eggs Chopped Liver
Dinner Buffet Tomato and Cucumber Salad Beef Brisket Israeli Marinated Chicken Roasted Potato Green Bean Amondine Dinner Rolls Assorted Desserts
Menu 2 - Little Italy $22.50 pp Stationary Appetizers Insalata Caprese (tomato and fresh buffalo mozzarella) Mushroom Florentine Bruschetta
Dinner Buffet Caesar Salad Chicken Scaloppini Filet of Salmon in Dill Butter Sauce Penne ala Vodka Orzo Vegetable Medley Dinner Rolls & Sweet Whipped Butter Assorted Desserts
Menu 3 - All American $20.00 pp Stationary Appetizers Spinach-Artichoke Dip Sweet & Sour All-Beef Meatballs Wings
Dinner Buffet Tossed Salad Roasted Turkey with Cranberry-Orange Relish Herb Crusted Pork Loin with Apple Chutney Roasted Potatoes Wild Rice Vegetable Medley Assorted Dessert
Menu 4 - Traditional Turkey Dinner $12.50 pp add baked ham $1.50 pp Oven Roasted Sliced Turkey Breast with Cranberry-Orange Relish Stuffing Mashed Potatoes with Gravy Glazed Yams Green Bean Cassarole OR Green Bean Amondine Dinner Rolls with Sweet Whipped Butter Assorted Pies
SPECIAL EVENTS AND HOLIDAYS 40 people or more For Banquette Dinner or Butlered Service add kitchen person(s) plus any additional staff needed. Associated charges will be itemized and added to your total.
Add Assorted Mini Pastries for $2.00 pp Add Fresh Fruit Platter for $2.00 pp Add Shrimp Cocktail for $3.00 pp Add Small Chocolate Fountain with Fruit&Marshmallows for $125 (up to 50 people) (not available for drop-off service)
CELEBRATION 1 $20 pp Stationary Hors d'Oeuvre Baked Brie in Puff Pastry Herb Crusted Goat Cheese Fire-Roasted Red Pepper Dip
Dinner Buffet Mixed Greens with Citrus Vinaigrette Roasted Leg of Lamb Roasted Turkey Breast Roasted Potatoes Seasonal Vegetables Dinner Rolls & Sweet Whipped Butter Assorted Mini Pastries